Pure Yacón Syrup is a natural sweetener extracted from the roots of the Smallanthus sonchifolius plant, native to the Andes. Known as the “Peruvian honey,” it has a delicate caramel flavor and a low glycemic index, making it perfect for those seeking a healthy alternative to sugar. Rich in prebiotics like FOS (fructooligosaccharides), Yacón supports digestion and gut health while helping to balance blood sugar levels.
Perfect for: smoothies, coffee, desserts, and everyday sweetening—naturally.
Weight: 250 Grams
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